September 30, 2016 – 11:00 am – 2:00 pm ServSafe® Food Protection Managers Training and Certification Exam will be given on Friday September 30, 2016 at 11 AM at One Fat Frog Restaurant Equipment located at 2416 Sand Lake Road, Orlando, FL 32809. Guarantee […]
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America’s Food & Beverage Show & Conference 2016 September 26 – September 27 Don’t Forget – Chefs Helping Chefs will be at this year’s 20th America’s Food & Beverage Show & Conference in Miami. Plan to visit Chef Jeff & […]
Read MoreAmerica’s Food & Beverage Show & Conference 2016 September 26 – September 27 Don’t Forget – Chefs Helping Chefs will be at this year’s 20th America’s Food & Beverage Show & Conference in Miami. Plan to visit Chef Jeff […]
Read MoreFt Young Hotel – Dominica VACANCY EXECUTIVE CHEF Primary Responsibilities: The Executive Chef is responsible for the overall kitchen operations and culinary talents to include but not exclusively; leading and managing the entire kitchen team, managing all food related functions, […]
Read MoreUCF will be hosting their final fall job fair on Thursday, September 1st to fill their vacant roles for the fall semester. They are looking for full-time and part-time positions, including food service workers, general utility, cooks, prep cooks, grill […]
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Experience Executive Chef needed in the English speaking Caribbean. Compensations includes: Medical Insurance. Work permit paid. Accommodation. Tax free salary. Flight to and from destination. Bring family is an option. Salary make their bid. Present salary is 5500 per month. Our […]
Read MoreLe Coq au Vin Restaurant in Orlando Florida is looking for a top notch young chef looking to go places. This position can turn into a Sous Chef spot at one of Orlando’s best restaurant. You will have the opportunity […]
Read MoreAmerica’s Food & Beverage Show & Conference 2016 September 26 – September 27 For your Planning – Chefs Helping Chefs will be at this year’s 20th America’s Food & Beverage Show & Conference in Miami. Plan to visit Chef Jeff […]
Read MoreA great friend of mine is looking for a Food & Beverage or Resort Manager’s position. He is fully qualified for either job. You can contact him through Chef Jeff at chefjeff@chefshelpingchefs.com or directly to him at jalfandari981@yahoo.com
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Welcome to the ACF Gulf to Lakes Chefs & Cooks Chapter. We invite you to attend one of our monthly meetings. Visit our national site to join and select the chapter nearest you.
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