Follow the Try This Dish Podcast

Follow @BlackChefWebTv and @Destination_ddd on Twitter.  Chef Eddie & Chef Jeff were guests on Sean the Black Web Chef radio show.  You can access the podcast at This radio show is fantastic.  Go to there web sites at  and Dari’s […]

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Don’t Forget to Mark Your Calendar – February 8, 2016

Our February Meeting will be hosted by Chef Matthew Dennis, CEC and the students of Umatilla High School. The high school is located at 320 North Trowell Ave. Umatilla Florida 32784. You can email Chef Dennis at We will […]

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Thank you Chef Maria Yolanda Diaz

Thank you Chef Nick and the Lake Mineola High School’s Culinary Arts program for hosting last night’s meeting.   A very special thanks to Chef Maria Yolanda Diaz from the ACF Central Florida ACF Chapter for the great fruit carving demonstration […]

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Turks & Caicos Resort looking for Stewarding Manager & Cooks

Seven Stars Resort on the Island of Provo in the Turks & Caicos Island is looking for a Stewarding Manager.  Chef Edwin is also looking for a few Sous Chefs and Executive Sous Chef. Contact Chef Edwin at for more […]

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January 11th Chapter Meeting

This month’s meeting will be at Lake Mineola High School’s Culinary Arts Classroom. Chef Nicholas Sandora and his culinary student have guaranteed  a great evening of education and good food.  Lake Mineola High School is located at 101 North Hancock Road, Minneola […]

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Executive Chef Needed in Antigua

. Tucked away on a secluded 100-acre peninsula on the southeastern coast of Antigua, the St. James’s Club Resort & Villas exudes a casual, club-like ambience. This exclusive hideaway caters to families, singles and couples for Wedding and Honeymoon with […]

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Chef Harry Brockwell, CEC®, AAC®

   It is with deep sadness to inform you we loss another Culinary Icon. For almost 10 year suffering, Chef Harry Brockwell, CEC, AAC passed away at 8:05PM Statuary, December 26, 2015. As soon as  Please pray for the family during […]

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European Chef wanted

My good friend Edgar Krohn is looking for an executive Chef, preferably European, single and with Asia experience. The candidate must be willing to live and work on an island – Maldives style. The position is in the Philippines, at a […]

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ServSafe Food Protection Manager’s Refresher and Examination

ServSafe Food Protection Manager’s Training & Examination  Refresher and testing will be given on Tuesday, February 2 at One Fat Frog Restaurant Equipment located at 2416 Sand Lake Road, Orlando, FL 32809 United States.  Guarantee your seat by registering online at   or call […]

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Florida Elks Youth Camp is looking for Cooks & Chefs

Florida Elks Youth Camp is looking for Cooks &  Chefs  Sous Chef: The Florida Elks Youth Camp is looking to hire a FT Sous Chef. Ideal candidates need to be over 18, be able to pass a level 2 background […]

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