Archive for May 2014

ServSafe Manager’s Certifcation Test

ServSafe Food Protection Manager’s Training & Examination  will be given at One Fat Frog located at 2416 Sand Lake Road, Orlando, FL 32809.  Contact the Frog for registration at 407-480-3409 or email at info@onefatfrog.com Seating is limited.                     Dates of upcoming tests are:               July 12, 2014.  […]

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New Chef Fashions

As many of you know, I represent New Chef Fashions.  I would like to see if you would like to take advantage of the free logo digitizing coupon given out during the show. We hope that we can work together […]

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Congratulations to Chef Reimund Pitz, CEC®, CCE®, AAC®, WCMC,

I want to personally congratulate my good friend Chef Reimund Pitz, CEC®, CCE®, AAC®, WCMC, for winning the 2014 ACF Southeast Region Hermann G. Rusch Chef’s Achievement Award. I have known Reimund for over 20 years and is well worthy of […]

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Execitive Chef looking

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 Executive Chef looking for position between Boca and Hollywood, Florida.  E-mail him direct for more information at cheflarryo@aol.com

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Peter Island Resort in the BVI – Villa/sous Chef

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  Peter Island Resort located in the British Virgin Islands has an opening for a Villa/Sous Chef.  Peter island is one of the most prestigious resorts in the Caribbean if no the world. The Chef accepting this position will be required […]

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Working Executive Chef Needed – St Croix

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Sand Castle on the Beach located on the beautiful Island of St Croix is looking for a Working Executive Chef and possibly a Sous Chef.  If you are interested send your resume/cv to Sheryl Smith at sheryl@sandcastleonthebeach.com

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Chef looking for good mentor in Central Florida

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Chef Cody Workman who has been working in St Croix for the past year will be returning to Central Florida. this summer.  Cody is looking for a position where he can continue to learn.  He is has worked a sous […]

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June Chapter Meeting

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Lake Technical College located at 2001 Kurt Street, Eustis, Florida 32726 (directions)  on June 9, 2014 at 6 PM The meeting will be hosted by Chef Ken Koenig, CCC, CCE, Chef Jim Aro, CEC, CCE, and Chef Chip Cooper, CCE. June’s […]

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F & B, Executive Chef Needed in Tobago

help wanted

Position available in Trinidad & Tobago: Executive Chefs (2) Senior Sous Chefs Food & Beverage Manager General Manager Send resume or CV to tntvacancies@gmail.com

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Villa/Sous Chef Needed in BVI

help wanted

Peter Island Resort located in the British Virgin Islands has an opening for a Villa/Sous Chef.  Peter island is one of the most prestigious resorts in the Caribbean if no the world. The Chef accepting this position will be required […]

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Chapter Newsletter

ACF Gulf to Lakes Chefs & Cooks Chapter news, events and more! Click below to register for our monthly eNewsletters and information eBlasts.

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